Banga Spice 50g -Foodsbymomi 
For fans of bouillabaisse and bisques craving a West African twist.
This velvety blend of palm fruit extract, calabash nutmeg, and smoked crayfish creates a rich, red soup with deep undertones and coastal aromas.
➤ Use in tomato-based broths, seafood stews, or as a base for hearty vegetarian soups.